


Conference
Meals and Dining
PUERTO RICO - MARCH 2- 5, 2026
Meals and Snacks Overview
​Tuesday, March 3, 2026
​
Morning Coffee Service and Breakfast
Start the day with fresh coffee and a hot breakfast available before the sessions begin. Individuals attending the director/leadership breakfast (invited guests only) will also enjoy a hot breakfast. This will help you fuel up for an inspiring day ahead.
​
Special Lunch and Learn
Tuesday, March 3, 2026 | 11:45 am – 12:45 pm
Featured Author Lunchtime Chat and Book Launch: Big Reactors – Practical Strategies for Supporting Highly Sensitive Children
Presented by the Institute for Childhood Preparedness
Claire Lerner, Author and Child Development Specialist
Complimentary lunch for the first 100 attendees
​
Afternoon Snack
​
Karaoke Contest
Sing your hearts out! A cash bar will be available.
​
Wednesday, March 4, 2026
​
Morning Snack Break
Refresh yourself with a "Fresh Start" snack break, offering green juice, fresh fruit, yogurt, and coffee to keep you energized.
​
Special Lunch and Learn
Wednesday, March 4, 2026 | 11:45 am – 12:45 pm
Immigration Enforcement: Clear Guidance for Head Start Programs and Families
Sponsored & Presented by the Institute for Childhood Preparedness
Yi Lee, Immigration Attorney, Olive Branch Immigration Services
Complimentary lunch for the first 100 attendees
​
Afternoon Snack Break
​
Evening Awards Ceremony and Gala
Dinner served for all attendees, live music - dress to impress!
Event will be poolside, weather permitting
Thursday, March 5, 2026
Closing Breakfast
A complimentary breakfast will be provided for all attendees as part of our Closing Session, setting the stage for a final morning of learning and collaboration.
​
​
Note: Lunch is on-your-own for each day of the conference. Options, including those listed below, are available. Across the street are other options - including a Burger King and various local restaurants. Please see above, as there are two sponsored lunches - one on Tuesday and one on Wednesday. These are limited to the first 100 attendees.
​
The current per diem rate for March 2026 for meals for Puerto Rico is $118 per day. You can visit the Department of Defense website for the most current per diem rates at: DoD Per Diem Rates
Aleli Restaurant
Overlooking the lagoon pool, Aleli Restaurant serves breakfast and lunch daily at terrace tables in a relaxed, breezy setting. MENU
Akua Bar
Elevate your pool day with our upscale poolside dining and swim-up bar. Whether you're looking to cool off with a refreshing drink or satisfy your cravings with sandwiches and other light bites, you'll find everything you need at Akua Bar. MENU
Ruth’s Chris Steak House
From the perfectly broiled USDA Prime steaks to the expertly prepared seafood and New Orleans-inspired appetizers, every dish is crafted with excellence. And don't forget about the mouthwatering desserts and award-winning wine list – the final touch to a truly memorable dining experience.
Ocean Breeze
Don't miss out on the ultimate beachfront dining experience at Ocean Breeze, Isla Verde's only oceanfront bar. From lunch to dinner, savor Mediterranean-inspired cuisine and soak up the beautiful views, sunshine, and sand. MENU
La Bodeguita
La Bodeguita
Serving light breakfast, lunch, and evening snacks, this intimate eatery merges all the pleasures of a European-style café and a wine bar.
Karaya
Embark on the ultimate culinary and cocktail adventure at Karaya, the resort's main bar serving local specialties in a contemporary setting. With fire pits, stunning views of the lagoon pool, and a range of locally inspired tapas and handcrafted signature cocktails, there's no better place to unwind and indulge. MENU
